Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy jollop rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy jollop rice is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Spicy jollop rice is something which I have loved my whole life.
This Nigerian Jollof rice is spicy, fresh, comforting, and satisfying - all in one - the perfect rice dish! I can have it on its own any time of the week, and it makes a wonderful side dish for lots of dishes. Use this Jollof Rice recipe to bring the taste of Africa to your kitchen with its spicy Habanero pepper flavors and vibrant red color.
To begin with this recipe, we have to prepare a few ingredients. You can cook spicy jollop rice using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spicy jollop rice:
- Prepare 3 1/2 cup rice
- Get 1 cup vegetables oil
- Get 1/3 cup green beans
- Take 4 medium green pepper
- Get 4 medium carrot
- Prepare 4 medium red pepper
- Get 1 large onion
- Get 2 tbsp curry
- Prepare 8 maggi cubs
- Get 1 tbsp salt
- Prepare 1/2 tsp thyme
- Get Meat optional
Dusky jollof rice with its insistent and deliberate spicy heat is delicious on its own, or serve as a side to any protein. This comforting rice dish is inspired by the west African favourite, jollof. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo.
Steps to make Spicy jollop rice:
- Cut the meat to your desired shape, boil it with salt and keep aside.
- Heat the oil in a cooking pot,slice half of the onion and fry it.Add garlic and green beans and fry it for 5mnt.
- Then add sliced carrot,red pepper, green pepper and keep stirring. Then add the boiled meat and enough water that can cook the rice
- Add maggi,salt,curry and thyme cover the pot,allow it to boil.
- Wash the rice and add it,cover and continue cooking in medium heat.
- When the is almost done,cut the remaining onion and add it and cover allow it to steam for 5 minutes
- Serve and enjoy😋😋
Popular and spicy West African chicken and rice dish - this is a one pot meal with chicken, rice I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly disappointed. · Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana.
So that is going to wrap this up for this special food spicy jollop rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
