Misua Soup with Meatball Shrimp
Misua Soup with Meatball Shrimp

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, misua soup with meatball shrimp. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

The best way to spend rainy days is cooking comfort food to feel you warm and full like Misua Soup with Meatballs and Shrimp. Furthermore, the costs of ingredients will surely fit How do you eat Misua with patola? Since it can be considered as a complete meal in itself, you may eat this as it is.

Misua Soup with Meatball Shrimp is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Misua Soup with Meatball Shrimp is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook misua soup with meatball shrimp using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Misua Soup with Meatball Shrimp:
  1. Get Salt and pepper
  2. Take 1 egg
  3. Get 2 tbsp fish sauce
  4. Get 1 kilo ground pork
  5. Make ready 5 onion leaf chopped
  6. Prepare 1/2 ginger chopped
  7. Take 3 cloves garlic
  8. Take 1/2 onion diced
  9. Take 1/2 bitter melon
  10. Make ready 5 shrimp ball optional
  11. Get 10 pcs shrimps chopped
  12. Take 1/2 teaspoon sugar
  13. Get 1 cup water
  14. Take 1 small pack of misua noodles

I am happy to eat this soup without additional protein, but there are lots of options if you do want a Once steaming hot, add the shrimp, sesame oil, and lemon juice and keep on the heat until you are certain the shrimp have cooked through. Imagine meatballs swimming in a noodle soup, with bites of shrimp and zucchini. The best part, though, is the rich broth. The secret to this dish is that there are so I introduced Misua Bola-Bola to my family as the Filipino version of Italian Wedding Soup.

Steps to make Misua Soup with Meatball Shrimp:
  1. Put onion, egg, salt, pepper and chopped shrimps into ground pork and smashed to create a meatball.
  2. In a pan, sautè onion and garlic. Put 1 cup of water and let it boil. When already boiling put meatballs and cook it for about 20 minutes. Then add the misua noodles, shrimp balls and bitter melon. Add fish sauce to taste. Cook it for 5-10 minutes.
  3. Ready to serve!

If you think of it this way, it's not so foreign. Almondigas or "bola-bola" soup is classic Filipino comfort food. It is a dish made of meatballs and mi. Misua with meatballs is a delicious, hearty soup made with pork meatballs, somen noodles, and vegetables. This dish is one of the best lutong bahay You can likewise and add other ingredients to the soup such as shrimp, celery, and patola.

So that is going to wrap this up for this exceptional food misua soup with meatball shrimp recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!