Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, jollof rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
How to cook jollof rice perfectly using short grained and perfumed rice The perfect jollof omurice (japanese dish of rice, wrapped in an omelette). Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.
Jollof rice is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Jollof rice is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook jollof rice using 15 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Jollof rice:
- Get Rice
- Take Chicken
- Take Curry
- Take Oil
- Prepare Seasoning
- Prepare Garlic
- Get Salt
- Prepare Green beans
- Take Carrot
- Prepare Scotch bonnet
- Make ready Tomatoes
- Make ready Onions
- Take Mayonnaise
- Get Cabbage
- Make ready Water
The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. West African Jollof Rice is superb!
Steps to make Jollof rice:
- Add rice into a pot and cover with water
- Boil it for 10 minutes, place your partly cooked rice aside
- Preheat your pot cover the bottom of it with oil and fry pieces of chicken meat
- Place the fried meat aside
- Add your vegetable oil and allow to heat, add chopped onion and allow to fry
- Add blended vegetables to your already frying onions and allow to fry for some minutes
- Add a little cup of water, seasoning, salt, curry and garlic powder
- Cover your pot let it simmer a while
- Add the perboiled rice and mix thoroughly
- Cover the pot and leave the rice to cook on low to medium heat
- Wait until rice turn soft and water vanishes
- Then add carrot and green beans
- Cover the pot and cook for 5minutes
- Shred your cabbage and carrot
- Mix together, put your mayonnaise and mix
- Serve and Enjoy
I grew up eating this rice and every eaten at every party where the host is west african. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here if jollof rice recipe is accepted all over the world and the ingredients used are found in every country of. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.
So that is going to wrap it up with this special food jollof rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
