#jollop rice contest#
#jollop rice contest#

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, #jollop rice contest#. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

#jollop rice contest# is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. #jollop rice contest# is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook #jollop rice contest# using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make #jollop rice contest#:
  1. Get Rice
  2. Make ready Paprika
  3. Make ready Tomato paste
  4. Get Pepper
  5. Take Vegetable oil
  6. Take Maggi
  7. Get Garlic
  8. Make ready Spieces
  9. Prepare Beep/dry fish
  10. Get Carrot
  11. Prepare Piece
  12. Take Onion
Instructions to make #jollop rice contest#:
  1. Ki dafa namanki da garlic, spices, maggi, in kifi ne ki gyarashi ki wankeshi da ruwan zafi.
  2. Ki greating kayan miyarki da albasa.
  3. Ki dora tukunyarki ki zuba mai ki soya nama/kifinki saiki zuba kayan miyar da kikai greating, inya soyu saikisa stock dinki sa ruwa yadda zai dafata.
  4. Inya tafasa kisa shinkafarki after kin wanketa, kisa salt, maggi, garlic & spices.
  5. Ki batta ta dahu sai ki sauke.
  6. Ki zuba mata carrot da piece bayan kin dafasu da baking powder in bakyaso su canja colour.
  7. Ki serving dinta da latus, cowl slow, potato salad.
  8. Ni nai serving tawa da jirjir (sudanies salad)

So that is going to wrap it up with this exceptional food #jollop rice contest# recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!