Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, minestrone. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. абхазская австралийская австрийская авторская адыгейская азербайджанская азиатская алжирская американская английская арабская аргентинская армянская африканская баварская. Learn how to make a Minestrone Soup Recipe! I hope you enjoy this Minestrone Soup Recipe!
MINESTRONE is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. MINESTRONE is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have minestrone using 24 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make MINESTRONE:
- Make ready liquids
- Take 20 oz V-8 juice
- Prepare 1 can 10.5 oz. beef consomme'
- Prepare 3 1/4 cup water
- Make ready spices
- Make ready 1 tsp sea salt
- Prepare 1/2 tsp course black pepper
- Get 1 tbsp italian seasoning
- Get 1/4 tsp crushed red pepper
- Get 1 tsp minced garlic
- Make ready canned items
- Get 2 can 15 oz. kidney beans
- Prepare 1 can 15 oz. green beans
- Take 1 can 15 oz. stewed tomatoes
- Take fresh vegetables
- Get 2 small sliced zucchini
- Prepare 1 cup thinly sliced carrots
- Get 1/2 cup thinly sliced celery
- Get 1 cup shredded cabbage
- Take 1/2 cup diced onion
- Take uncooked pasta
- Get 1 1/2 cup small shell pasta
- Get meat
- Prepare 1 lb ground pork sausage
Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and. Minestrone is a thick Italian soup typically made with vegetables, beans, and pasta. Minestrone Soup Variations: Swap the spinach for Swiss chard or baby kale.
Steps to make MINESTRONE:
- Using a LARGE crockpot, place every thing BUT the uncooked pasta in the crockpot in the order of listed ingredients.
- After everything but the pasta is in the crockpot, cook for 4 hours on crockpot "high" setting.
- Prepare water in a sauce pan for boiling pasta. Add a tablespoon of olive oil and a pinch os salt to the water.
- When water comes to a boil, drop pasta in and boil for 1 minute less than the "al dente" instructions on the package.
- When pasta is done, rinse thoroughly through a strainer with COLD water and set it aside.
- When soup has cooked for the 4 hours, add the cooked pasta quickly, and cook on crockpot high setting for another 1/2 hour.
- At the end of cooking time, keep soup on crockpot "warm" setting until ready to serve. (Serve immediately when possible.)
- Serve with garlic chessy bread.
To keep this low-carb, omit the pasta, you honestly won't miss it with everything else in this soup. This budget minestrone is the classic Italian soup made with cannellini beans and broken up spaghetti. Minestrone soup is so hearty it can stand on its own as the main dish! Instant Pot Minestrone Soup is the perfect hearty meal to warm you up. Summer Vegetable Minestrone Soup. featured in Vegetarian Meals For The Day.
So that’s going to wrap this up for this exceptional food minestrone recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
