Delicious Tamarind Shrimp Soup
Delicious Tamarind Shrimp Soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, delicious tamarind shrimp soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

The Best Tamarind Soup Recipes on Yummly Pork Sinigang (philippine Tamarind Soup), Sinigang Na Lechon/roasted Pork In Tamarind Soup, Sayur Canh Chua Tom (Vietnamese Sour Shrimp Soup)Wandering Chopsticks. ngo om, okra pods, bean sprouts, shrimp, shallot, celery, tamarind. This soup is as flavorful as it is warming.

Delicious Tamarind Shrimp Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Delicious Tamarind Shrimp Soup is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have delicious tamarind shrimp soup using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Tamarind Shrimp Soup:
  1. Make ready 1 lb raw, peeled and deveined shrimp
  2. Get 1 packages of bean thread or rice noodles, follow cooking instructions on package
  3. Make ready 3/4 packages tamarind powder, paste works too
  4. Get 1 large tomato, diced
  5. Make ready 3 clove of garlic, finely chopped
  6. Make ready 1 bundle of fresh cilantro, roughly chopped
  7. Prepare 5 green onions, chopped, both white and green parts
  8. Make ready 1 fresh lime, sliced
  9. Get 1 fresh jalapeno, deseeded and sliced
  10. Get 3 tbsp stir fry sauce to marinade shrimp
  11. Prepare 1 salt, pepper, and garlic powder to taste
  12. Prepare 1 olive oil to cook shrimp
  13. Make ready 1 bunch of bean fresh sprouts (optional)
  14. Make ready 1 sprinkle finished soup with sesame seeds

Even the pickiest eaters in my family love it! Simple, delicious, hearty, quick, and easy – this Asian-inspired soup recipe is full of tofu and shrimp, flavored with ginger and garlic plus chicken stock. This delicious Filipino cuisine inspired soup is delicious and nutritious. Tamarind is the base of the soup with the dominant sour and savory flavors that come Tamarind is the main key ingredient in the soup and everything else is just up to your inspirations, availability of ingredients and vast imagination.

Steps to make Delicious Tamarind Shrimp Soup:
  1. In a bowl, add cleaned shrimp, diced tomato, chopped garlic, tbs. olive oil, stir fry sauce and seasonings
  2. In a pot, add 5 or so cups of water, tamarind powder, a squeeze of sriracha chili sauce(optional), add a tsp. of salt and place over low heat
  3. Be sure to taste broth, make sure it's not watery, and has a good tamarind flavour
  4. Cook noodles according to package, they should be springy and have a slight chew to them, rinse with cool water and set aside.
  5. In a pan, cook the shrimp mixture over medium heat. The tomatoes will break down and make the mixture watery, you want this to happen, it will become part of the broth. Cook until shrimp are done about 5 minutes.
  6. In a bowl, add your noodles. Then add your shrimp with some of the tomato juice. Pour the tamarind broth about half way up the bowl. Top with the fresh cilantro, jalapeno, green onions, bean sprouts and lime.

This Thai tamarind shrimp recipe is authentic, yet remarkably easy to make. The tamarind makes this dish sing, so don't be tempted to leave it out. Add more sugar if it's still too sour, or a little more tamarind if it's too sweet. Note that it will taste very strong at this point, but will be delicious once. I made a mistake because i added the brocolli.

So that is going to wrap it up for this exceptional food delicious tamarind shrimp soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!