Somen Noodle Soup With Sausages
Somen Noodle Soup With Sausages

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, somen noodle soup with sausages. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

The Best Somen Noodles Recipes on Yummly Boil somen noodles in a large pot, according to the package instructions. Drain and wash the noodles in water.

Somen Noodle Soup With Sausages is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Somen Noodle Soup With Sausages is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have somen noodle soup with sausages using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Somen Noodle Soup With Sausages:
  1. Make ready DRIED ANCHOVIES AND SAUSAGE SOUP BASE
  2. Take 1 tsp light soy sauce
  3. Prepare 1 dash salt and black pepper or szechuan pepper
  4. Take 1 liter water
  5. Prepare 1 1/2 cup dried anchovies
  6. Get 1 tbsp oil
  7. Make ready 3 sausage
  8. Make ready ADDITIONAL GARNISH
  9. Prepare 1 dash Black pepper or szechuan pepper optional
  10. Take 1 lettuce or any salad
  11. Prepare 4 small bundle of somen noodle or misua
  12. Prepare 2 cup spring onion

I also speak Korean~ 이 체널에서는 한국말 해요. Chilled somen noodle served with grated ginger, scallion and a delicious dipping sauce called Tsuyu. This is a perfect Japanese noodle recipe for hot summer days. When the weather is getting warmer and you start losing your appetite, what do you usually end up eating?

Instructions to make Somen Noodle Soup With Sausages:
  1. Wash dried anchovies then drain dry set aside
  2. DIY EASY SAUSAGE SOUP BASE
  3. In pan with oil sauté dried anchovies till lightly brown but not crispy then add sausage and water and bring it to a boil
  4. Season it Then simmer down add somen or misua for 2 minute then add spring onion and off heat
  5. DIVIDE EQUALLY TO 2 BOWL THEN SERVE WITH ADDITIONAL LETTUCE

Drop the somen noodles and broccoli into the soup and simmer another three minutes while you peel the eggs. Add the juice from one lime, the I have made the Somen Noodle and they are great in taste. Far better than the ordinary noodles. Click edubirdie to get the best coursework for writing. Meanwhile, cook somen according to package instructions in the simmering water in the saucepan.

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