Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, smothered beef & potato's (dairy/soy free). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Smothered Beef & Potato's (Dairy/Soy Free) is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Smothered Beef & Potato's (Dairy/Soy Free) is something which I have loved my whole life. They’re nice and they look wonderful.
This Smothered Beef Tips Recipe has beef that is cooked in a homemade gravy until it is super tender and flavorful. Serve over mashed potatoes, rice or noodles for the perfect Sunday supper that the. My delicious smothered beef and noodles recipe starts off with seared top sirloin steak, smothered in a rich a creamy mushroom sauce.
To begin with this particular recipe, we must prepare a few ingredients. You can cook smothered beef & potato's (dairy/soy free) using 9 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Smothered Beef & Potato's (Dairy/Soy Free):
- Prepare 2.5 lb ground beef
- Make ready 2 Tbsp Steak & Chop Seasoning
- Make ready Smart Balance Cooking Spray
- Take 2 each Organic Beef Gravy Mix
- Get 5 Red Skin Potato, sliced
- Make ready 1 Vidalia Onion, chopped
- Prepare 1 can Mushrooms, sliced
- Take To Taste Salt & Pepper
- Prepare Dash Italian Seasoning
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Instructions to make Smothered Beef & Potato's (Dairy/Soy Free):
- Prepare brown gravy according to package instructions
- Mix together the ground beef and Steak & Chop Seasoning and form into 6-7 flat pattys.
- Preheat oven to 350F
- Spray a large skillet with the cooking spray and heat on medium heat.
- Brown both sides of the pattys. Do not cook through.
- Spray a baking dish with the cooking spray
- Place pattys in a single layer
- Mix together the gravy, mushrooms, potatoes and onions.
- Smother the pantys with the gravy mixture.
- Sprinkle with salt, pepper, and italian seasoning.
- Bake for 45-55 minutes until potato's are tender.
- Serve and enjoy!
This Smothered Crock Pot Beef Tips recipe is something that I could have seen Momma making when I was growing up. I grew up in a meat and potatoes house. Smothering meat, seafood or vegetables is a cooking technique used in both Cajun and Creole cuisines of Louisiana. The technique involves cooking in a covered pan over low heat with a moderate. Spread half of the vegetable mixture in the bottom of a roasting pan.
So that is going to wrap this up with this exceptional food smothered beef & potato's (dairy/soy free) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
