Slow Cooker Beef Stew
Slow Cooker Beef Stew

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, slow cooker beef stew. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Cook beef stew in a slow cooker for really tender meat. Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. Stir in the parsley and season again to taste.

Slow Cooker Beef Stew is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Slow Cooker Beef Stew is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have slow cooker beef stew using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Beef Stew:
  1. Make ready 1 onion chopped
  2. Prepare 3 cloves garlic minced
  3. Take 3 sticks celery chopped
  4. Prepare 3 carrots oblique cut
  5. Get 3 tblsp thyme
  6. Prepare 2 bay leaves
  7. Prepare 2 tblsp tomato paste
  8. Get 3 tblsp Worcestershire sauce
  9. Take 2 cups beef stock
  10. Prepare 600 g beef (brisket and short rib) cut
  11. Get 2 cups mushrooms cut in half
  12. Take 1 cup water
  13. Prepare 1/4 red pepper chunky chopped
  14. Make ready 1/4 yellow pepper chunky chopped
  15. Get 2 green peppers chunky chopped
  16. Get to taste Salt and pepper

Not when it was our one day of winter. But fortunately for my slow cooker, I barely had to. Cookies, if you don't make any of my other recipes you HAVE to try this one!! The meat in the stuff is insanely tender!

Steps to make Slow Cooker Beef Stew:
  1. On medium heat, fry onions, celery and garlic for 2 minutes. Add carrots and fry for a further 2 minutes. Add thyme and bay leaves and stir.
  2. Add tomatoes paste and Worcester sauce and stir. Add beef stock and bring to a gentle simmer. Tip into the slow cooker.
  3. Clean pan and brown the beef in small batches and tip into the the slow cooker.
  4. In same pan add water and smoothly scrapping of the brown bits at the bottom. Add mushrooms and bring to gentle boil for 2 minutes and then tip into to slow cooker. Stir inside the slow cooker Cook on low for 8 hours or 4 hours on high. I cooked on high.
  5. With 1 hour left add peppers. If you want a saucy stew, dissolve 4 tsp cornflour with a splash of water and tip into the slow cooker and stir. Season with salt and pepper and serve with desired.

Beef Stew; is there a dish more comforting than this?? Its absolutely perfect for cold fall and winter days. It's incredibly hearty and perfectly flavorful. This is a stew you'll want to make again and again! Slow Cooker Beef Stroganoff is the stew version of traditional Beef Stroganoff.

So that’s going to wrap this up for this exceptional food slow cooker beef stew recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!