Ragi Idli Fry
Ragi Idli Fry

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ragi idli fry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Ragi Idli Fry is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Ragi Idli Fry is something which I’ve loved my entire life.

Instant RAGI IDLI is a healthy and filling breakfast. This soft, delicious and healthy goodness is for you. Ragi Idli is great for Diabetic patients.

To get started with this recipe, we must prepare a few components. You can cook ragi idli fry using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ragi Idli Fry:
  1. Make ready 8-10 Ragi idlis, diced
  2. Prepare 2-3 tbsp. oil
  3. Prepare 1/2 tsp. mustard seeds
  4. Take 1 tsp. urad dal (split black gram)
  5. Take 1 whole dry red chilli
  6. Prepare 1 onion, chopped
  7. Make ready 1" ginger, chopped
  8. Take 1-2 green chilies chopped
  9. Make ready to taste salt
  10. Get 1/2 tsp turmeric powder
  11. Get 1 tsp Sambhar powder
  12. Get 1 tsp sesame seeds
  13. Prepare 1/2 tsp red chilli flakes
  14. Make ready Some coriander leaves to garnish

Ragi Idli is a lip smacking and nutritious breakfast option for the healthy breakfast menu! This Ragi Idli is super fluffy, soft and there is no denying the fact that there is no reason why not to make these? Ragi Idli (Finger Millet Idli) is a very healthy breakfast and tastes yummy than then conventional idli. I planned to start millet recipes and this is the first step.

Steps to make Ragi Idli Fry:
  1. Heat oi in a pan and temper with mustard seeds and dry red chilli. After it stops spluttering, add the urad dal, onion, ginger and green chilies. Saute till light brown.
  2. Add the diced idlis, salt, sambar powder, sesame seeds and turmeric powder. Mix well and stir for a few seconds. Serve, garnished with chilli flakes and coriander leaves.

I have been planning to start millet series for a. Whole Ragi Idli Dosa Recipe, Soft ragi idli batter using mixie (mixer). If you make ragi idli,dosa without rice it taste good and comes well too the only difference I find is idli will not be fluffy like how. Ragi rava idli recipe with step by step photos. Learn how to make healthy and tasty instant ragi rava idli with this easy recipe.

So that is going to wrap it up with this exceptional food ragi idli fry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!