Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, jollof rice. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Jollof rice is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Jollof rice is something which I’ve loved my whole life. They are nice and they look fantastic.
How to cook jollof rice perfectly using short grained and perfumed rice The perfect jollof omurice (japanese dish of rice, wrapped in an omelette). Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.
To get started with this recipe, we must prepare a few components. You can cook jollof rice using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice:
- Take Rice
- Get Tomato
- Prepare Pepper
- Get Tattashe
- Take Onion
- Take Spices
- Get Fresh tumaric
- Get Fresh ginger
- Make ready Fresh garlic
- Take Tomato paste
- Prepare Green beans
- Make ready Green pepper
- Get Carrots
The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. West African Jollof Rice is superb!
Instructions to make Jollof rice:
- Per boil the rice n drain in a colander. Grind the tomatoes, pepper, tattashe n onion n deeply fry in hot oil. Add in the tomato paste and add water.
- Put in the Maggi, spices and a pinch of salt. Grate a little fresh ginger, garlic n tumaric n add to it. Allow to boil n pour in the perboiled rice.
- Wash the green beans, green pepper and peel the carrot back. Cut into desired shapes n add to the rice when the water is almost drain. Complete cooking in a low heat.
I grew up eating this rice and every eaten at every party where the host is west african. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here if jollof rice recipe is accepted all over the world and the ingredients used are found in every country of. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.
So that’s going to wrap this up for this special food jollof rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
