Jollof Rice 2
Jollof Rice 2

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, jollof rice 2. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali. Rinse rice a couple times and strain to drain water. Combine rice and all the ingredients (except the green veggies) in an Instant Pot or a medium sized pot.

Jollof Rice 2 is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Jollof Rice 2 is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have jollof rice 2 using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Jollof Rice 2:
  1. Make ready 4 cup rice
  2. Prepare 1/2 cup vegetable oil
  3. Take 2 tablespoons butter
  4. Make ready Meat stock
  5. Take Fried meat
  6. Prepare 2 Gino sachet tomato paste
  7. Get 3 bay leaves
  8. Get 10 Cayenne pepper
  9. Get 3 tomatoes + 2 small sliced
  10. Make ready 2 onions + 2 small sliced&Chopped
  11. Prepare 4 scotch bonnet
  12. Get 1 small ginger
  13. Take cloves Little
  14. Prepare Small curry
  15. Get Thyme
  16. Get cube Knorr
  17. Make ready Benny
  18. Prepare Salt

Jollof Rice is a common West African dish that derived its name from the Djolof/Wolof people of Senegal, hence its proven Senegalese origin. The dish has, however, gained widespread prominence. The Nigerian jollof rice is made with parboiled rice. I saw recipes explaining how to parboil rice Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, which will become a family favorite in. Последние твиты от Jollof Rice🇱🇷🇬🇭 (@JayFrimps).

Instructions to make Jollof Rice 2:
  1. Blend pepper
  2. Boil pepper
  3. Add tomato paste to oil
  4. And boiled pepper and spices
  5. Scoop pepper and add stock
  6. Add water and cook
  7. Add more water. Add the pepper, onions and tomatoes. Use aluminum foil or neat sack bag to cover and simmer
  8. Enjoy 🤗😊

Because Jollof Rice is Bae, and much loved South of the Sahara and along the coast of West Africa. Spiced and stewed in a flavorful tomato broth , it is everything from "everyday" to celebration. Jollof rice is Nigeria's national dish. In order to prepare it, rice is cooked in a rich tomato sauce so that it The most common ingredients found in jollof rice include rice, tomatoes, tomato paste, onions. See more ideas about Jollof rice, Jollof, African food.

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