Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my minced beef hotpot 🤗. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
My Minced Beef Hotpot 🤗 is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. My Minced Beef Hotpot 🤗 is something which I have loved my whole life.
Hey guys :) I hope you're all having a great day so far. So for tea tonight I'm making a delicious minced beef hotpot (for the second time this week :) it'. Our comforting, slimming-friendly Minced Beef Hotpot will fill you up, even if you are counting calories or following plans Weight Watchers!
To begin with this particular recipe, we have to prepare a few components. You can cook my minced beef hotpot 🤗 using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make My Minced Beef Hotpot 🤗:
- Make ready 1 tsp Butter
- Prepare 1 medium Onion
- Take 2 Garlic Cloves crushed
- Prepare 300 g Minced Beef
- Get 1 tsp dried Sage
- Make ready 1/2 Tsp Chilli Powder
- Take 1 tsp Dried Basil
- Prepare 1/4 Cup Boiling water
- Take 1 Dried Beef Stock
- Make ready 1/2 tin Tomatoes crushed
- Take 3 Carrots diced
- Make ready 1/2 Cup frozen sweet Peas
- Prepare ,1 cup Frozen Broccoli
- Make ready 4 Medium potatoes sliced in scallop shaped
We discussed having potatoes in the stew but decided a layer of potatoes on top would be nice and to give the hotpot a bit of back bone I decided a dash of creamed horseradish would be rather nice. PagesBusinessesMedia/news companyPinch of NomVideosSYN FREE Minced Beef Hotpot. Minced Beef With Tomatoes And Celery. Minced Beef with Cilantro and Egg Whites Soup 西湖牛肉羹.
Instructions to make My Minced Beef Hotpot 🤗:
- Add the butter to a deep heavy based pot with a lid. Add onions then add the garlic fry for 1 minute.then add the minced beef fry until coloured 5 minutes.
- Next add the Sage, Basil and chilli powder fry for 2 minutes.
- Next the water, stock cube sprinkled in.
- Next add the carrots, Broccoli and peas stir in bring to the boil and simmer for 3 minutes. Preheat the oven 180°C
- Next peel and slice the potatoes slice them thin.
- Add the potato slices all around and cover to the middle, If the mixture appears too dry add 1/4 Cup of being water stir in.
- Add little salt and using a spray. Spray all the potatoes with a little oil. I used chilli oil. Add to the oven for 30 minutes or until the potatoes are nice and browned on top.
- Serve hot and enjoy
This hearty one-pot casserole is perfect for a chilly winter evening. Heat a large casserole dish until very hot then add the oil and a small knob of butter. Fry the beef until browned all over, then remove from the pan and set aside. From fish cakes to treacle sponge and beef hotpot - perfect recipes for traditional favourites from the new expert judge on MasterChef: The Professionals. The ultimate comfort food, who doesn't love a hotpot?
So that is going to wrap it up for this special food my minced beef hotpot 🤗 recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
