Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried idli. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried idli or Masala Idli Fry is a mildly spiced sautéed dish made from idlis. The idlis are fried till they are crispy and then tossed in curry leaves and South Indian spices. Fried idli or Masala Idli Fry is a mildly spiced sautéed dish made from idlis.
Fried Idli is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Fried Idli is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried idli using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried Idli:
- Prepare 7-8 Idli
- Get 1 tsp Mustard seeds
- Make ready 1 tsp Sambhar masala
- Get 1/2 tsp Sabji masala
- Make ready 4-5 Curry leaves
- Take As needed Oil
- Make ready To taste Salt
- Prepare 1 tsp Cumin seeds
- Get 1 tsp amchoor (dry mango)powder
- Make ready 1 Onion
- Get 1 Tomato
- Prepare 1 tsp hing/asafoetida
- Make ready 1 tsp Ginger
This idli fry recipe is the way I would have Idli fries in the South Indian restaurants in Mumbai. the idli are cut into finger chips and then deep fried. Later red chilli powder or chaat masala or pav bhaji. This fried Indian idli dish is similar to the world famous French fries. But, unlike French fries which are made from potatoes, idli are made of rice and lentils.
Instructions to make Fried Idli:
- Take a pan. Then add oil, add musterd seeds, Ginger cumin hing. When all these things are cooked. Then add onions and tomatoes. Cook well. Then put idli in the pan to cook.
- Fry well for 3 to 4 minutes. Now your idli is ready, serve it with any hot nariyal Chutney.
It is the perfect snack for all occasions. It was evening time and I was in a mood for something South Indian. When you think of this region mostly the names which come to mind are idli, dosa, vada, uttapam etc. Fried Idli (Idly Fry, Idali Fry) - Simple and easy to make Fried Idli recipe. Add Related Dish Edit dishe(s). idli_sambhar. how to make Fried Idli-Crisp fried steam idlis served hot with Sichuan sauce.
So that is going to wrap it up for this special food fried idli recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
