Fried idli
Fried idli

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fried idli. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fried idli or Masala Idli Fry is a mildly spiced sautéed dish made from idlis. The idlis are fried till they are crispy and then tossed in curry leaves and South Indian spices. Fried idli or Masala Idli Fry is a mildly spiced sautéed dish made from idlis.

Fried idli is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Fried idli is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook fried idli using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried idli:
  1. Make ready 15-20 idli
  2. Get 1/3 rai/ mustard seeds
  3. Get 3 tbsp oil
  4. Prepare 3 capsicum
  5. Get 3 onion slices
  6. Take 3 tomato
  7. Prepare 2 tbsp tomato ketchup
  8. Get 2 green chilli
  9. Prepare 1/2 tsp Turmeric
  10. Prepare 1 tbsp Sambhar masala
  11. Take to taste Salt
  12. Take 2 lemon

This idli fry recipe is the way I would have Idli fries in the South Indian restaurants in Mumbai. the idli are cut into finger chips and then deep fried. Later red chilli powder or chaat masala or pav bhaji. This fried Indian idli dish is similar to the world famous French fries. But, unlike French fries which are made from potatoes, idli are made of rice and lentils.

Steps to make Fried idli:
  1. Heat oil and add rai then add onion and saute it
  2. Now add tomato and capsicum and all masala mix them well
  3. Now add tomato ketchup and lemon stir it
  4. Cut all idlis into 4 portions then add cut idli into tadka stir it.
  5. Cook it for 3-4 min stir continuosly and serve hot

It is the perfect snack for all occasions. It was evening time and I was in a mood for something South Indian. When you think of this region mostly the names which come to mind are idli, dosa, vada, uttapam etc. Fried Idli (Idly Fry, Idali Fry) - Simple and easy to make Fried Idli recipe. Add Related Dish Edit dishe(s). idli_sambhar. how to make Fried Idli-Crisp fried steam idlis served hot with Sichuan sauce.

So that is going to wrap it up with this special food fried idli recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!