Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, sambher idli with coconut chutney. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sambher Idli with Coconut Chutney is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Sambher Idli with Coconut Chutney is something that I’ve loved my entire life. They’re nice and they look wonderful.
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To get started with this recipe, we must first prepare a few components. You can cook sambher idli with coconut chutney using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sambher Idli with Coconut Chutney:
- Prepare For The Idli
- Get 2 cups semolina (rava) or
- Take 1/2 cup rice flour (chawal ka atta)
- Make ready 1 tsp fenugreek powdered (methi) leaves
- Get 1/2 cup curds (dahi)
- Get 2 tsps masala sambhar
- Make ready 1 tsp red chilli powder
- Make ready 1/2 tsp turmeric powder (haldi)
- Make ready 1 salt sachet fruit
- Prepare to taste salt
This one goes well not only with idli, dosa, vada, pakoras. Idly Recipe- Idlis are South Indian healthy breakfast recipe with Sambar. Learn how to make Idli, recipe for Sambar and Coconut chutney. Basically idli is a breakfast dish and is served with curried lentil or chutney or spiced powder (podi).
Instructions to make Sambher Idli with Coconut Chutney:
- Combine all ingredients except fruit salt and mix well.Keep aside for 30 mins.
- Add fruit salt and mix gently.
- Immediately pour the idli batter in greased idli moulds and steam for 15 minutes.
- Serve with coconut chutney.
Idly can also be eaten as a whole meal during lunch and. We are fond of coconut chutney and sambar served with idli, dosa and vada. In fact my mom-in-law who is actually a Punjabi, loves South Indian food, especially masala dosa, idli, sambar and rasam. All other South Indian recipes made with coconut are her favorite. Refer more Side Dish for idli dosa.
So that is going to wrap this up with this special food sambher idli with coconut chutney recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
